Abbraccio Cucina Italiana

Italian cuisine restaurant that offers the family recipes of Corleone, Sicily.

svg icon icon-height-24$499
svg icon icon-height-24Sunday – Tuesday · 1 – 10pm | Friday – Saturday · 1 – 11pm
svg icon icon-height-18* Punto Sabor · Blvd. Fco Medina Ascencio 2590 · Zona Hotelera Norte
svg icon icon-height-24(322) 293-8600
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Abbraccio Cucina Italiana

Address: Punto Sabor · Blvd. Fco Medina Ascencio 2590 · Zona Hotelera Norte

Menu

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APPETIZERS & SALADS
Zuppa Lenticchie E Salsiccia (170ml)
Sopa de lentejas con salchicha italiana.
Lentil soup with spicy Italian sausage.
Insalata Della Casa (115gr)
Lechuga romana mezclada con aderezo cremoso de parmesano, zanahorias y aceitunas kalamatas.
Romaine lettuce tossed in creamy Parmesan dressing, carrots and Kalamatas olives.
Insalata Di Caesar (115gr)
Lechuga romana con crotones caseros, queso parmesano y aderezo Caesar.
Romaine lettuce with homemade croutons, Parmesan cheese and Caesar dressing.
MAIN COURSES
Rib Eye Toscano (450gr)
Delicioso corte marinado con aceite de oliva, romero y balsámico. Servido con fetuccini al Reggiano.
Delicious cut marinated with olive oil, Rosemary and balsamic. Served with fetuccini Reggiano.
Filetto Ala Grillia (280gr)
Filete a la parrilla con topping estilo Brianni.
Grilled fillet served with topping Brianni-style.
Pesce Picata (280gr)
Totoaba dorada al sartén con un toque de nuestra clásica mantequilla de limón, acompañada de alcaparras.
Pan-fried totoaba with a touch of our classic lemon butter, accompanied by capers.
DESSERTS
Tiramisu (107gr)
Cheesecake (150gr)
Churros D Angolo (85gr)

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