Nicksan

As beautiful a location as its cuisine, Nicksan is the result of a unique fusion of Japanese and Mexican cuisines, devised by its owners, Angel Carbajal and Masayuki Niikura. A must-visit in Los Cabos since 1994, Nicksan has contributed in raising the bar for gourmet restaurants in Nuevo Vallarta, Riviera Nayarit.

svg icon icon-height-24$399
svg icon icon-height-242:30 - 10pm
svg icon icon-height-18Av. Paseo de los Cocoteros 53 • Nuevo Vallarta
svg icon icon-height-24(322) 297-2464
svg icon icon-height-24Visit Website
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Nicksan

Address: Av. Paseo de los Cocoteros 53 • Nuevo Vallarta
Phone: (322) 297-2464

Menu

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APPETIZERS & SALADS
Tuna Tostada
Crispy wonton, red onion, habanero and avocado.
Chile Age
Tempura fried California chile with spicy crab, sesame dressing and ginger.
Lemon Shrimp
Lettuce tacos, katakuriko-style shrimps and lemon sauce.
MAIN COURSES
Salmón Toreado
Grilled salmon, onigiris with smoked soy and truffle oil, and chiles toreados sauce.
Shrimp in Gorgonzola Sauce
Katakuriko-style shrimps in gorgonzola sauce, crispy rice bed and spicy miso.
Misoyaki Cabrilla
Catch of the day, misoyaki sauce with a touch of sambal chile and white mushrooms, served with onigiris.
DESSERTS
Coconut Cake
Tempura Fried Ice Cream
Chocolate Cake

Gallery

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Reviews

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