Opa Greek Bistro

Opa Greek Bistro is the latest addition to the Puerto Vallarta’s Mediterranean-style gastronomic scene. Chef Gabriel Gómez de la Fuente prepares 100% original Greek dishes with the finest ingredients.
svg icon icon-height-24 $459
svg icon icon-height-24 Monday – Saturday · 2 – 9pm
svg icon icon-height-18 * Francia 199-D · Versalles
svg icon icon-height-24 322 293-4500
svg icon icon-height-24 Visit Website

Opa Greek Bistro

Address: Francia 199-D · Versalles
Phone: 322 293-4500

Menu

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APPETIZERS & SALADS
Spanakopita
Pasta filo rellena de espinaca, queso feta y finas hierbas.
Oven-baked phyllo dough filled with spinach, feta cheese and fine herbs.
Calamar
Relleno de camarón y callo; servido sobre un espejo de salsa de alioli.
Stuffed calamari with shrimp and scallop; served on a mirror of and aioli sauce.
Ensalada Griega
Tomate, cebolla morada, pepino, pimiento verde, aceituna kalamata, queso feta.
Greek Salad – Tomato, red onion, cucumber, green pepper, Kalamata olive, feta cheese.
MAIN COURSES
Kebab de Cordero (200 gr)
Acompañado de arroz pilaf y vegetales.
Lamb Kebab – Served with Pilaf rice and grilled vegetables.
Pescado Mediterráneo (200 gr)
Filete horneado con limón real, aceituna kalamata y briam de vegetales.
Mediterranean Fish – Baked fillet with real lemon, Kalamata olive and vegetable briam.
Filete de Res en Salsa de Hongos (200 gr)
Gravy con champiñones acompañado con briam de vegetales.
Beef Fillet in Mushroom Sauce – Gravy with mushrooms served with briam vegetables.
DESSERTS
Portokalopita
Pastel griego de naranjas, pasta filo.
Greek orange cake, phyllo pastry.
Baklava
Pasta filo rellena de nuez.
Walnut-filled phyllo pastry.
Mousse de Higo.
Fig mousse.

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