Xochi Restaurant

Located in the heart of Sayulita, Xochi Restaurant invites you to enjoy its Mexican fusion dishes, created by chef Carlos Lantén, which you can enjoy in a magnificent atmosphere with Mexican touches.

svg icon icon-height-24 $690
svg icon icon-height-24 3 – 10:30pm
svg icon icon-height-18 * Revolución 44 · Sayulita, Nayarit
svg icon icon-height-24 563 275-9462
svg icon icon-height-24 [javascript protected email address]
svg icon icon-height-24 Visit Website
svg icon icon-height-32
svg icon icon-height-32

Xochi Restaurant

Address: Revolución 44 · Sayulita, Nayarit
Phone: 563 275-9462

Menu

svg icon
APPETIZERS & SALADS
Tostada de Maíz Azul
Atún, aguacate, mayonesa de chintextle.
Tuna, avocado, chintextle mayonnaise.
Ensalada de Betabeles Rostizados
Con queso cabra, membrilla, aliño.
Roasted Beet Salad – With goat cheese, quince, mustard dressing.
Crema de Tomates Rostizados
Crotones con queso, epazote frito.
Roasted Tomato Cream Soup – Croutons with cheese, fried epazote.
MAIN COURSES
Mar & Tierra (150 gr)
Pork belly, camarón, mole verde, alubias blancas, ejotes, zucchinis baby.
Pork belly, shrimp, green mole, white beans, vegetables.
Short Rib Braseado (150 gr)
Servido con puré de calabaza tamala, vegetales, demi chintextle.
Braised Short Rib – Served with tamala pumpkin purée, vegetables, chintextle sauce.
Pesca Zarandeada (150 gr)
Servida con puré de berenjena asada, arroz, relish de piña y mezcal.
Zarandeado-Style Fish – Served with roasted eggplant purée, rice, pineapple relish and mezcal.
DESSERTS
Crème Brûlée de Hoja Santa
Tulip, mora azul.
Hoja Santa Crème Brûlée– Tulip, blue berries.
Flan de Cítricos
Servido con helado de chocolate.
Chai Flan – Served with chocolate ice cream.
Sorbete de Coco
Con crumble, cremoso de guayaba, frambuesas.
Coconut Sorbet – With crumble, guava cream, raspberries.

Reviews

svg icon

Sponsors

svg icon